Hazelnut-Chive Dressing

Name: Hazelnut-Chive Dressing
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 50 gram Hazelnuts; 2 teaspoon Chives; 4 teaspoon Olive oil; 2 teaspoon Lemon juice; 1 teaspoon Dijon mustard; 1 teaspoon Honey; 0.5 teaspoon Salt; 0.5 teaspoon Pepper

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Hazelnuts are a rich source of vitamin E and healthy fats.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Hazelnut-Chive Dressing

Cooking Method: Mixing Cuisine: International Courses: Lunch, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

50 gram Hazelnuts
2 teaspoon Chives
4 teaspoon Olive oil
2 teaspoon Lemon juice
1 teaspoon Dijon mustard
1 teaspoon Honey
0.5 teaspoon Salt
0.5 teaspoon Pepper

Instructions

In a food processor, blend hazelnuts and chives until finely chopped.
Add olive oil, lemon juice, Dijon mustard, honey, salt, and pepper. Blend until smooth.
Adjust seasoning to taste.
Serve over your favorite salad.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 120kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 5g2%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Chive dressing Hazelnut Salad

Hazelnut-Chive Dressing

Ingredients

Instructions

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