Vanilla Peanut Butter and Celery

Celery is low in calories and high in fiber, while peanut butter provides a good source of healthy fats and protein.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

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Easy

Vanilla Peanut Butter and Celery

Cooking Method: None Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 5 min Total Time 5 mins

Servings: 2 Calories: 380

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 stalks Celery
• 4 tablespoon Peanut Butter
• 1 teaspoon Vanilla Extract

Instructions

1. Wash and trim the celery stalks.
2. Spread peanut butter evenly on each celery stalk.
3. Drizzle vanilla extract over the peanut butter.
4. Serve and enjoy!

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 190kcal

% Daily Value *

Total Fat 16g25%

Total Carbohydrate 7g3%

Sugars 2g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.