Sweet Potato Lime Guacamole
Sweet potatoes are a great source of fiber and contain more vitamin C than regular potatoes.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Sweet Potato Lime Guacamole
Ingredients
Instructions
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Peel and dice the sweet potatoes. Boil them until tender, then drain and let cool.
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Mash the sweet potatoes in a bowl until smooth.
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Cut the avocados in half, remove the pit, and scoop out the flesh into the bowl with the sweet potatoes.
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Squeeze the juice of the lime into the bowl.
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Finely chop the red onion and fresh cilantro, and add them to the bowl.
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Add the salt, black pepper, garlic powder, ground cumin, and chili powder to the bowl.
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Mix everything together until well combined.
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Serve the sweet potato lime guacamole with tortilla chips or as a topping for tacos, burritos, or salads.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 14g5%
- Sugars 2g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
