Strawberry Coconut Chia Seed Banana Bread

Chia seeds are a great source of omega-3 fatty acids and fiber, making this banana bread not only delicious but also nutritious!

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Strawberry Coconut Chia Seed Banana Bread

Cooking Method: Baking Cuisine: International, Plant-based Courses: Baked Goods, Breakfast, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 50 min Rest Time 10 min Total Time 1 hr 15 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Ripe bananas
• 0.5 cup Coconut oil
• 0.5 cup Maple syrup
• 1 teaspoon Vanilla extract
• 2 tablespoon Chia seeds
• 1 cup Coconut flour
• 1 cup Almond flour
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 cup Strawberries
• 0.5 cup Shredded coconut

Instructions

1. Preheat the oven to 350°F (175°C). Grease a loaf pan.
2. In a large bowl, mash the ripe bananas.
3. Add coconut oil, maple syrup, and vanilla extract to the mashed bananas. Mix well.
4. Stir in chia seeds and let the mixture sit for 5 minutes.
5. In a separate bowl, combine coconut flour, almond flour, baking powder, and salt.
6. Gradually add the dry ingredients to the banana mixture, stirring until well combined.
7. Gently fold in the strawberries and shredded coconut.
8. Pour the batter into the greased loaf pan.
9. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
10. Remove from the oven and let it cool in the pan for 10 minutes.
11. Transfer the bread to a wire rack and let it cool completely before slicing.
12. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 15g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.