Hot Soy Cocoa with Coffee
Soy milk is a popular dairy milk alternative and is rich in plant-based protein.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Hot Soy Cocoa with Coffee
Ingredients
Instructions
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In a small saucepan, heat the soy milk over medium heat until hot but not boiling.
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In a separate bowl, mix the cocoa powder, instant coffee, and sugar.
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Gradually add the cocoa mixture to the hot soy milk while whisking continuously, until well combined.
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Continue heating and whisking until the mixture is hot.
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Remove from heat and pour into mugs.
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Serve hot.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 210kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 31g11%
- Sugars 14g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
