Gluten Free Mustard Marmalade Salad Dressing

Mustard marmalade dressing adds a tangy and sweet flavor to salads, making it a popular choice for many salad lovers.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Gluten Free Mustard Marmalade Salad Dressing

Cooking Method: Mixing Cuisine: International Courses: Lunch, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 5 min Total Time 5 mins

Servings: 4 Calories: 240

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 teaspoon Mustard
• 4 tablespoon Marmalade
• 2 tablespoon Olive Oil
• 2 tablespoon Apple Cider Vinegar
• 1 pinch Salt
• 1 pinch Pepper

Instructions

1. In a small bowl, whisk together mustard, marmalade, olive oil, apple cider vinegar, salt, and pepper.
2. Adjust seasoning to taste.
3. Serve over your favorite salad.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 60kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 6g2%

Sugars 5g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.