Lunch Main Dish

Pomidori

Name: Pomidori
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 4 cup Tomatoes; 8 ounces Mozzarella Cheese; 1 teaspoon Basil Leaves; 1 tablespoon Olive Oil; 1 pinch Salt; 1 pinch Black Pepper

0 Comments

Jump To Recipe Print Recipe

Pomidori is a classic Italian dish that showcases the flavors of fresh tomatoes and mozzarella cheese.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Print Recipe

Medium

Pomidori

Cooking Method: Grilling Cuisine: Italian Courses: Lunch, Main Dish Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Total Time 30 mins

Servings: 4 Calories: 600

Best Season: Summer

Ingredients

Servings

4 cup Tomatoes
8 ounces Mozzarella Cheese
1 teaspoon Basil Leaves
1 tablespoon Olive Oil
1 pinch Salt
1 pinch Black Pepper

Instructions

Preheat the grill.
Slice the tomatoes and mozzarella cheese.
Layer the tomatoes and mozzarella cheese on a baking sheet.
Sprinkle with basil leaves, olive oil, salt, and black pepper.
Grill for 5-7 minutes until the cheese is melted and tomatoes are slightly charred.
Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 15g5%
Sugars 8g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Italian Tomato vegetarian

Pomidori

Ingredients

Instructions

Leave a Comment Cancel reply