Grated Beets With Sweet-Sour Mustard Dressing

Name: Grated Beets With Sweet-Sour Mustard Dressing
Prep time: 15 min
Total time: 45 min
Yield: 4
Ingredients: 400 gram Beets; 2 teaspoon Mustard; 2 teaspoon Honey; 2 teaspoon Apple cider vinegar; 2 tablespoon Olive oil; 1 teaspoon Salt; 1 pinch Black pepper

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Grated Beets With Sweet-Sour Mustard Dressing recipe

Beets are known for their vibrant color and are a great source of essential nutrients like folate, manganese, and potassium.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Grated Beets With Sweet-Sour Mustard Dressing

Cooking Method: Grating Cuisine: International Courses: Lunch, Salad, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

400 gram Beets
2 teaspoon Mustard
2 teaspoon Honey
2 teaspoon Apple cider vinegar
2 tablespoon Olive oil
1 teaspoon Salt
1 pinch Black pepper

Instructions

Grate the beets using a grater.
In a small bowl, whisk together mustard, honey, apple cider vinegar, olive oil, salt, and black pepper.
Pour the dressing over the grated beets and toss to combine.
Let the salad rest for 30 minutes to allow the flavors to meld.
Serve and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 120kcal

% Daily Value *
Total Fat 5g8%
Total Carbohydrate 18g6%
Sugars 12g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under beets dressing Mustard

Grated Beets With Sweet-Sour Mustard Dressing

Ingredients

Instructions

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