Mom’s Most Awesome Bean Salad
Bean salads have been enjoyed for centuries and are a popular dish in many cultures around the world.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.
Mom’s Most Awesome Bean Salad
Ingredients
Instructions
-
Rinse and drain the canned beans and chickpeas.
-
Finely chop the red onion, red bell pepper, cucumber, cherry tomatoes, and fresh cilantro.
-
In a large bowl, combine the beans, chickpeas, chopped vegetables, and cilantro.
-
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
-
Pour the dressing over the bean mixture and toss to coat.
-
Let the salad marinate in the refrigerator for at least 30 minutes.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 28g10%
- Sugars 6g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
