Easy Cheezy Spinach Twists (Vegan)
Spinach is a nutrient-dense leafy green vegetable that is rich in vitamins A, C, and K, as well as iron and calcium.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Easy Cheezy Spinach Twists (Vegan)
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Thaw the frozen spinach and squeeze out any excess water.
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In a mixing bowl, combine the thawed spinach, vegan cheese, garlic powder, onion powder, salt, and pepper. Mix well.
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Roll out the puff pastry sheets and cut them into strips.
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Spoon the spinach mixture onto each strip of puff pastry.
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Twist each strip to form a spiral shape.
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Place the twisted pastries onto a baking sheet lined with parchment paper.
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Brush the pastries with plant-based milk.
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Bake in the preheated oven for 20-25 minutes, or until golden brown.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 16g6%
- Sugars 2g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
