Easter Eggs – Decorate and Dye Options
Easter eggs have been a symbol of rebirth and new beginnings for centuries, dating back to ancient civilizations.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Easter Eggs – Decorate and Dye Options
Ingredients
Instructions
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Prepare the dye by mixing water, vinegar, and food coloring in separate bowls.
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Dip each hard-boiled egg into the desired dye mixture and let it sit for a few minutes.
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Remove the egg from the dye and let it dry on a wire rack.
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Once dry, you can further decorate the eggs using markers, stickers, or other decorative materials.
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Serve and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 17g6%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
