Caramel Popcorn – No Bake – Yummo!
Popcorn is one of the oldest snack foods, with evidence of popcorn consumption dating back to ancient times.
This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Caramel Popcorn – No Bake – Yummo!
Ingredients
Instructions
-
Pop the popcorn and set aside.
-
In a saucepan, melt the butter over medium heat.
-
Add the brown sugar and corn syrup to the saucepan. Stir until the mixture is smooth and bubbly.
-
Remove the saucepan from heat and stir in the vanilla extract and baking soda.
-
Pour the caramel sauce over the popcorn and toss until the popcorn is evenly coated.
-
Let the popcorn rest for 1 hour to allow the caramel to set.
-
Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 22g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.