Whole Wheat Bread With Caraway and Anise

Caraway seeds have been used for centuries as a natural remedy for digestive issues and are believed to have numerous health benefits.

This is vegan recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Whole Wheat Bread With Caraway and Anise

Cooking Method: Baking Cuisine: International Courses: Bakery, Bread, Breakfast Recipe Keys: Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 120 min Total Time 3 hrs

Servings: 8 Calories: 1440

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 cup Whole Wheat Flour
• 1 cup All-Purpose Flour
• 2 teaspoon Caraway Seeds
• 1 teaspoon Anise Seeds
• 2 teaspoon Active Dry Yeast
• 2 tablespoon Honey
• 2 tablespoon Olive Oil
• 1 teaspoon Salt
• 1.5 cup Warm Water

Instructions

1. In a large bowl, combine the whole wheat flour, all-purpose flour, caraway seeds, anise seeds, yeast, honey, olive oil, and salt. Mix well.
2. Gradually add warm water to the dry ingredients and mix until a dough forms.
3. Knead the dough on a lightly floured surface for about 10 minutes, until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about 1 hour, or until doubled in size.
5. Preheat the oven to 375°F (190°C).
6. Punch down the dough and shape it into a loaf. Place the loaf on a greased baking sheet.
7. Cover the loaf with a clean towel and let it rise for another 30 minutes.
8. Bake the bread in the preheated oven for 30-40 minutes, or until golden brown.
9. Remove the bread from the oven and let it cool on a wire rack before slicing.
10. Enjoy your homemade whole wheat bread with caraway and anise!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 32g11%

Sugars 2g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.