Short-Order Home Fries

Name: Short-Order Home Fries
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 2 pound Potatoes; 2 tablespoon Olive oil; 1 teaspoon Salt; 0.5 teaspoon Black pepper; 0.5 teaspoon Paprika; 0.5 teaspoon Garlic powder; 0.5 teaspoon Onion powder

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Home fries are a popular breakfast dish in American diners and are often served with eggs and bacon.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Short-Order Home Fries

Cooking Method: Frying Cuisine: American Courses: Breakfast, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

2 pound Potatoes
2 tablespoon Olive oil
1 teaspoon Salt
0.5 teaspoon Black pepper
0.5 teaspoon Paprika
0.5 teaspoon Garlic powder
0.5 teaspoon Onion powder

Instructions

Wash and peel the potatoes. Cut them into small cubes.
In a large skillet, heat the olive oil over medium heat.
Add the potatoes to the skillet and season with salt, black pepper, paprika, garlic powder, and onion powder.
Cook the potatoes, stirring occasionally, until they are golden brown and crispy, about 15-20 minutes.
Remove from heat and serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 7g11%
Total Carbohydrate 20g7%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Breakfast Brunch potatoes

Short-Order Home Fries

Ingredients

Instructions

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