Tomato Soup With Fines Herbes (Soupe a La Tomate Aux Fines Herbes)
Tomato soup is a classic comfort food, and variations of tomato soup can be found in cuisines around the world.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Tomato Soup With Fines Herbes (Soupe a La Tomate Aux Fines Herbes)
Ingredients
Instructions
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Heat olive oil in a large pot over medium heat. Add the onion and garlic, and cook until softened.
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Add the tomatoes and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for 20 minutes.
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Using an immersion blender or regular blender, puree the soup until smooth.
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Return the soup to the pot and stir in the fines herbes, salt, and black pepper. Simmer for an additional 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
