Sweet Pepper and Avocado Salad
Avocados are technically a fruit, not a vegetable, and are native to Central and South America.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Sweet Pepper and Avocado Salad
Ingredients
Instructions
-
Slice the sweet peppers, red onion, cherry tomatoes, and cilantro.
-
Cut the avocados into cubes.
-
In a large bowl, combine the sweet peppers, red onion, cherry tomatoes, cilantro, and avocados.
-
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
-
Pour the dressing over the salad and toss gently to combine.
-
Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 12g4%
- Sugars 4g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
