Sherry Dijon Vinaigrette

Sherry Dijon Vinaigrette recipe pinit

Sherry Dijon Vinaigrette is a classic dressing that adds a tangy and flavorful kick to any salad.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 5 min Total Time 5 mins
Servings: 4 Calories: 400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a small bowl, whisk together sherry vinegar, Dijon mustard, honey, salt, and black pepper.
  2. Slowly drizzle in the olive oil while whisking continuously until the vinaigrette is emulsified.
  3. Taste and adjust the seasoning if needed.
  4. Serve immediately or refrigerate for later use.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 100kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 2g1%
Sugars 1g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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