Rosemary & Garlic Oven Fries

Rosemary & Garlic Oven Fries recipe pinit

French fries are said to have originated in Belgium, not France.

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 10 min Cook Time 30 min Total Time 40 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Wash and cut the potatoes into fries.
  3. In a large bowl, toss the potatoes with olive oil, rosemary, garlic powder, salt, and black pepper until well coated.
  4. Spread the fries evenly on a baking sheet.
  5. Bake for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
  6. Serve hot.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 27g9%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under

Leave a Comment

Your email address will not be published. Required fields are marked *