Rich, Thick, and Juicy Almond Tofu Blanc Mange
Blanc Mange is a traditional European dessert dating back to the middle ages, often made with milk or cream. This vegan version uses almond milk and tofu for a rich and creamy texture.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
