Sprinkles!

Sprinkles, also known as jimmies, are small pieces of confectionery used to decorate desserts. They add a pop of color and fun to any dish!

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Sprinkles!

Cooking Method: No cooking required Cuisine: International Courses: Anytime, Bakery, Dessert Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 12 Calories: 1200

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Sugar
• 0.5 cup Butter
• 1 teaspoon Vanilla extract
• 2 tablespoon Milk
• 0.5 cup Sprinkles

Instructions

1. In a mixing bowl, cream together sugar and butter until light and fluffy.
2. Add vanilla extract and milk, and mix until well combined.
3. Gradually add flour and mix until dough forms.
4. Roll the dough into small balls and roll them in sprinkles.
5. Place the sprinkled balls on a baking sheet and refrigerate for 30 minutes.
6. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 100kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 15g5%

Sugars 10g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.