Rice Krispy / Fruity Pebbles Treats

Rice Krispy / Fruity Pebbles Treats recipe pinit

Rice Krispy Treats were invented in 1939 by Malitta Jensen and originally called ‘Marshmallow Squares’.

This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

Difficulty: Beginner Prep Time 10 min Rest Time 60 min Total Time 1 hr 10 mins
Servings: 12 Calories: 1800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Melt the butter in a large saucepan over low heat.
  2. Add the marshmallows and stir until completely melted.
  3. Remove from heat and add the cereal. Stir until well coated.
  4. Press the mixture into a greased 9x13-inch baking dish.
  5. Let it cool and set for about 1 hour.
  6. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 28g10%
Sugars 16g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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