Peanutty Dip

Name: Peanutty Dip
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 1 tablespoon Peanut butter; 1 teaspoon Soy sauce; 1 teaspoon Lime juice; 1 teaspoon Honey; 1 teaspoon Garlic powder; 1 teaspoon Crushed red pepper flakes; 2 tablespoon Water; 2 tablespoon Chopped peanuts; 1 tablespoon Chopped cilantro

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Peanut butter was first introduced as a protein substitute for people who couldn’t chew meat.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Peanutty Dip

Cooking Method: Mixing Cuisine: International Courses: Anytime, Appetizer Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 6 Calories: 900

Best Season: Suitable throughout the year

Ingredients

Servings

1 tablespoon Peanut butter
1 teaspoon Soy sauce
1 teaspoon Lime juice
1 teaspoon Honey
1 teaspoon Garlic powder
1 teaspoon Crushed red pepper flakes
2 tablespoon Water
2 tablespoon Chopped peanuts
1 tablespoon Chopped cilantro

Instructions

In a bowl, mix together peanut butter, soy sauce, lime juice, honey, garlic powder, crushed red pepper flakes, and water until well combined.
Garnish with chopped peanuts and cilantro.
Serve with your favorite vegetables, crackers, or bread slices.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 12g19%
Total Carbohydrate 7g3%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under dip Party Snack

Peanutty Dip

Ingredients

Instructions

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