Old Fashioned Caramel Popcorn in the Microwave!
Caramel popcorn became popular in the United States during the Great Depression as a cheap and tasty treat.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Old Fashioned Caramel Popcorn in the Microwave!
Ingredients
Instructions
-
Place popcorn kernels in a microwave-safe bowl.
-
In a separate microwave-safe bowl, combine sugar, butter, corn syrup, vanilla extract, and salt.
-
Microwave the sugar mixture on high for 2 minutes.
-
Remove from microwave and stir in baking soda.
-
Pour the caramel mixture over the popcorn and stir to coat evenly.
-
Microwave the coated popcorn on high for 1 minute.
-
Remove from microwave, stir, and microwave for another minute.
-
Spread the caramel popcorn on a baking sheet and let it cool for 10 minutes.
-
Break apart any large clusters and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 30g10%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
