Nutty Lemon-Herb Brown Rice with Avocado
Avocado is technically a fruit, not a vegetable, and is considered a superfood due to its high nutrient content.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Nutty Lemon-Herb Brown Rice with Avocado
Ingredients
Instructions
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In a medium saucepan, bring water to a boil. Add brown rice and salt. Reduce heat to low, cover, and simmer for 20 minutes or until rice is tender.
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In a large bowl, combine lemon zest, lemon juice, fresh herbs, salt, and black pepper.
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Add cooked rice to the bowl and toss gently to combine.
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Stir in toasted nuts.
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Slice the avocado and serve on top of the rice.
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Let the dish rest for 5 minutes before serving.
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Enjoy your Nutty Lemon-Herb Brown Rice with Avocado!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 35g12%
- Sugars 2g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
