Date and Nut Pin wheels
Dates are one of the oldest cultivated fruits and have been a staple food in the Middle East for thousands of years.
This is vegan and gluten free recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Date and Nut Pin wheels
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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In a food processor, pulse the dates, walnuts, almonds, cashews, pistachios, honey, and cinnamon until well combined.
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Roll out the puff pastry sheets on a lightly floured surface.
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Spread the date and nut mixture evenly over the puff pastry sheets.
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Roll up the pastry tightly into a log shape.
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Slice the log into 1-inch thick pinwheels.
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Place the pinwheels on a baking sheet lined with parchment paper.
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Bake for 15-20 minutes or until golden brown.
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Allow the pinwheels to cool for 30 minutes before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 25g9%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
