No-Bake Trail Mix Granola Bars
Granola bars were first developed in the late 19th century as a nutritious snack for hikers and campers.
This is vegan and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
No-Bake Trail Mix Granola Bars
Ingredients
Instructions
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In a large mixing bowl, combine rolled oats, dried cranberries, dark chocolate chips, chopped almonds, and chia seeds.
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In a microwave-safe bowl, heat honey and peanut butter for 30 seconds or until melted. Stir in vanilla extract and salt.
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Pour the melted mixture over the dry ingredients and mix well until everything is evenly coated.
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Line a baking dish with parchment paper and transfer the mixture into the dish. Press down firmly to create an even layer.
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Place the dish in the refrigerator and let it rest for at least 2 hours or until firm.
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Once firm, remove from the refrigerator and cut into bars.
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Store the granola bars in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 22g8%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
