New Waldorf Salad

Name: New Waldorf Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 cup Apples; 1 cup Celery; 1 cup Grapes; 1 cup Walnuts; 2 cup Lettuce; 4 tablespoon Mayonnaise; 2 tablespoon Lemon juice; 0.5 teaspoon Salt; 0.5 teaspoon Black pepper

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The Waldorf Salad was first created in the late 1800s at the Waldorf Hotel in New York City.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

New Waldorf Salad

Cooking Method: Mixing Cuisine: American Courses: Appetizer, Lunch, Salad Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

1 cup Apples
1 cup Celery
1 cup Grapes
1 cup Walnuts
2 cup Lettuce
4 tablespoon Mayonnaise
2 tablespoon Lemon juice
0.5 teaspoon Salt
0.5 teaspoon Black pepper

Instructions

In a large bowl, combine apples, celery, grapes, walnuts, and lettuce.
In a small bowl, whisk together mayonnaise, lemon juice, salt, and black pepper.
Pour the dressing over the salad and toss gently to coat.
Serve chilled and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 15g5%
Sugars 10g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Fruit Healthy Refreshing vegetables

New Waldorf Salad

Ingredients

Instructions

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