Mike’s Roasted Elephant Garlic
Elephant garlic is not a true garlic but a variant of the leek species.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.
Mike’s Roasted Elephant Garlic
Ingredients
Instructions
-
Preheat the oven to 400°F (200°C).
-
Cut off the top of each garlic clove to expose the cloves.
-
Place the garlic cloves on a baking sheet.
-
Drizzle olive oil over the garlic cloves and sprinkle with salt and black pepper.
-
Roast in the preheated oven for 30 minutes, or until the garlic cloves are soft and golden.
-
Remove from the oven and let it rest for 5 minutes.
-
Serve as an appetizer or as a spread on bread or crackers.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 100kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 9g3%
- Sugars 1g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
