Microwave Smoky Potatoes

Microwave Smoky Potatoes recipe pinit

Potatoes are the fourth most consumed food crop in the world, after rice, wheat, and corn.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 10 min Cook Time 10 min Total Time 20 mins
Servings: 4 Calories: 640
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Wash and peel the potatoes. Cut them into small cubes.
  2. In a microwave-safe dish, combine the potatoes, olive oil, smoked paprika, garlic powder, salt, and black pepper.
  3. Cover the dish with a microwave-safe lid or microwave-safe plastic wrap.
  4. Microwave on high for 5 minutes, then stir the potatoes.
  5. Microwave for an additional 5 minutes or until the potatoes are tender.
  6. Sprinkle with fresh parsley before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 22g8%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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