Quick and Easy Spaghetti/Marinara Sauce
Marinara sauce originated in Naples, Italy and is named after the sailors (marinai) who would make it using the local ingredients.
This is vegan recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Quick and Easy Spaghetti/Marinara Sauce
Ingredients
Instructions
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Heat olive oil in a large saucepan over medium heat.
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Add chopped onion and minced garlic. Cook until onion is translucent and garlic is fragrant.
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Stir in crushed tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, and sugar.
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Bring to a simmer and cook for 20 minutes, stirring occasionally.
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Serve over cooked spaghetti or your favorite pasta.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 16g6%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
