Granola Bars I
Granola bars were originally invented as a health food for patients in sanitariums in the late 19th century.
This is vegan and gluten free recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Granola Bars I
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Line a baking dish with parchment paper.
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In a large bowl, mix together the rolled oats, almond butter, honey, and vanilla extract until well combined.
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Stir in the almonds, dried cranberries, dark chocolate chips, and salt.
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Press the mixture into the prepared baking dish, ensuring it is evenly spread out.
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Bake for 20 minutes or until golden brown.
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Remove from the oven and let it cool completely in the baking dish.
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Once cooled, cut into bars and store in an airtight container.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.