French Bread Spread

French Bread Spread recipe pinit

French bread spread, also known as ‘beurre à l’ail’, is a classic French appetizer commonly served with a variety of dishes.

This is vegan and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

French Bread Spread

Difficulty: Beginner Prep Time 10 min Total Time 10 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Slice the French baguette into thin slices.
  2. In a small bowl, mix softened butter, minced garlic, chopped parsley, and salt.
  3. Spread the butter mixture on each slice of bread.
  4. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 14g5%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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