Sesame Raisin Cookies
Sesame seeds are believed to be one of the oldest oilseed crops cultivated by humans, dating back thousands of years.
This is vegan recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Sesame Raisin Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a mixing bowl, whisk together the flour, baking powder, and salt.
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Add the sesame seeds and raisins to the dry ingredients and mix well.
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In a separate bowl, combine the vegetable oil, maple syrup, and vanilla extract. Whisk until well combined.
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Pour the wet ingredients into the dry ingredients and mix until a dough forms.
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Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
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Flatten each cookie slightly with the back of a fork.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
