Easy Balsamic Vinaigrette

Easy Balsamic Vinaigrette recipe pinit

Balsamic vinegar has been produced in Italy for over 900 years and is known for its rich, complex flavor.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 5 min Total Time 5 mins
Servings: 4 Calories: 480
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a small bowl, whisk together balsamic vinegar, Dijon mustard, honey, minced garlic, salt, and black pepper.
  2. Slowly drizzle in the olive oil while whisking continuously until the vinaigrette emulsifies.
  3. Taste and adjust the seasoning if needed.
  4. Serve immediately or refrigerate for later use.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 13g20%
Total Carbohydrate 3g1%
Sugars 2g
Protein 0.2g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under

Leave a Comment

Your email address will not be published. Required fields are marked *