Dairy-Free Almond Joy Hot Chocolate

Dairy-Free Almond Joy Hot Chocolate recipe pinit

The Almond Joy candy bar was first introduced in 1946 and is known for its combination of almonds, coconut, and chocolate. This dairy-free version gives you all the flavors of an Almond Joy in a delicious hot chocolate!

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Difficulty: Beginner Prep Time 5 min Cook Time 5 min Total Time 10 mins
Servings: 2 Calories: 400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a small saucepan, heat almond milk until hot but not boiling. In a separate bowl, whisk together cocoa powder, almond butter, maple syrup, and almond extract until well combined. Slowly pour the cocoa mixture into the hot almond milk and whisk until fully incorporated. Continue heating the hot chocolate over medium heat for 2-3 minutes, stirring occasionally. Remove from heat and pour into mugs. Garnish with coconut whipped cream, shredded coconut, and almonds. Serve hot and enjoy!
Nutrition Facts

Servings 2


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 16g6%
Sugars 11g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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