Chia Seed & Toasted Coconut Toast
Chia seeds were a staple food for the ancient Aztecs and Mayans, who believed they provided sustainable energy.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Chia Seed & Toasted Coconut Toast
Ingredients
Instructions
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Toast the bread slices.
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Spread almond butter on each slice.
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Sprinkle chia seeds and toasted coconut flakes on top.
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Drizzle maple syrup over the toast.
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Serve with fresh berries on the side.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 38g13%
- Sugars 10g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
