Chana Chaat
Chana Chaat is a popular street food in India, known for its tangy and spicy flavors.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Chana Chaat
Ingredients
Instructions
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Rinse and drain the chickpeas.
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Chop the onion, tomato, cucumber, and green chili.
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In a mixing bowl, add chickpeas, chopped vegetables, coriander leaves, lemon juice, chaat masala, roasted cumin powder, salt, tamarind chutney, and mint chutney.
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Mix everything well.
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Garnish with sev (crispy noodles).
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 32g11%
- Sugars 5g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
