Walnut Pesto Pasta With Roasted Tomatoes and Wilted Greens

Pesto originated in Genoa, Italy and traditionally includes basil, garlic, pine nuts, Parmesan cheese, and olive oil. However, this recipe uses walnuts instead of pine nuts for a unique twist.

This is vegan and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Walnut Pesto Pasta With Roasted Tomatoes and Wilted Greens

Cooking Method: Boiling, Roasting, Sautéing Cuisine: Italian Courses: Lunch, Pasta, Vegan, Vegetarian Recipe Keys: High Protein Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 5 min Total Time 45 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 100 gram Walnuts
• 1 cup Basil leaves
• 2 clove Garlic cloves
• 4 tablespoon Olive oil
• 2 tablespoon Parmesan cheese
• 250 gram Cherry tomatoes
• 300 gram Pasta
• 2 cup Kale
• 2 cup Spinach
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a food processor, combine walnuts, basil leaves, garlic cloves, olive oil, and Parmesan cheese. Process until smooth to make the walnut pesto.
3. Toss the cherry tomatoes with olive oil, salt, and black pepper. Place them on a baking sheet and roast in the preheated oven for 15-20 minutes until they burst.
4. Cook the pasta according to package instructions until al dente. Drain and set aside.
5. In a large skillet, heat olive oil over medium heat. Add kale and spinach, and sauté until wilted.
6. Add the cooked pasta to the skillet with the wilted greens. Stir in the walnut pesto and roasted tomatoes.
7. Cook for an additional 2-3 minutes until everything is well combined and heated through.
8. Serve the walnut pesto pasta with roasted tomatoes and wilted greens hot.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 52g18%

Sugars 4g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.