Tehina
Tehina, also known as tahini, is a staple in Middle Eastern cuisine and is made from ground sesame seeds.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Tehina
Ingredients
Instructions
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In a bowl, combine tahini, lemon juice, garlic, and salt.
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Gradually add water while stirring until desired consistency is reached.
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Let the mixture rest for 30 minutes.
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Drizzle with olive oil and sprinkle with parsley and paprika.
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Serve with bread or vegetables.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 6g2%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
