Stewed Tomatoes
Stewed tomatoes are a classic Italian dish that is often used as a base for many pasta sauces.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Stewed Tomatoes
Ingredients
Instructions
-
Heat olive oil in a pan and add chopped onion and minced garlic. Cook until translucent.
-
Add chopped tomatoes, salt, pepper, and sugar. Stir well.
-
Cover and simmer for 30 minutes, stirring occasionally.
-
Add basil leaves and cook for another 5 minutes.
-
Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 12g4%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.