Cilantro Lime Dressing

Cilantro lime dressing is a popular dressing in Mexican cuisine and adds a refreshing and zesty flavor to dishes.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Cilantro Lime Dressing

Cooking Method: Mixing Cuisine: American, Mexican Courses: Lunch, Salad Dressing, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 440

Best Season: Suitable throughout the year

Ingredients

Servings

• 50 gram Cilantro
• 4 tablespoon Lime Juice
• 1 clove Garlic
• 1 tablespoon Extra Virgin Olive Oil
• 1 teaspoon Honey
• 0.5 teaspoon Salt
• 0.25 teaspoon Black Pepper

Instructions

1. In a blender or food processor, add cilantro, lime juice, garlic, honey, salt, and black pepper.
2. Blend until smooth.
3. With the blender running, slowly drizzle in olive oil until emulsified.
4. Taste and adjust the seasonings if needed.
5. Transfer the dressing to a jar or container and refrigerate until ready to use.
6. Serve the cilantro lime dressing over salads, grilled chicken, or as a dipping sauce for vegetables.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 110kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 1.4g1%

Sugars 0.4g

Protein 0.4g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.