Spicy Unfried ‘Fries’

Spicy Unfried 'Fries' recipe pinit

Contrary to popular belief, you can enjoy crispy and flavorful fries without deep frying them!

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 10 min Cook Time 30 min Total Time 40 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Cut the potatoes into thin strips.
  3. In a large bowl, mix the olive oil, paprika, cayenne pepper, garlic powder, salt, and black pepper.
  4. Add the potato strips to the bowl and toss until they are evenly coated with the spice mixture.
  5. Arrange the coated potato strips on a baking sheet lined with parchment paper.
  6. Bake in the preheated oven for 25-30 minutes, or until the fries are crispy and golden brown.
  7. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 1g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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