Spicy Sweet Potato Frites

Name: Spicy Sweet Potato Frites
Prep time: 10 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 500 gram Sweet potatoes; 2 teaspoon Olive oil; 1 teaspoon Paprika; 1/2 teaspoon Cayenne pepper; 1/2 teaspoon Salt; 1/4 teaspoon Black pepper

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Sweet potatoes are a great source of vitamin A, vitamin C, and fiber.

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Spicy Sweet Potato Frites

Cooking Method: Baking, Frying Cuisine: American, Mediterranean Courses: Any, Appetizer, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 25 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 720

Best Season: Suitable throughout the year

Ingredients

Servings

500 gram Sweet potatoes
2 teaspoon Olive oil
1 teaspoon Paprika
¹⁄₂ teaspoon Cayenne pepper
¹⁄₂ teaspoon Salt
¹⁄₄ teaspoon Black pepper

Instructions

Preheat the oven to 425°F (220°C).
Peel and cut the sweet potatoes into thin strips.
In a large bowl, toss the sweet potato strips with olive oil, paprika, cayenne pepper, salt, and black pepper until evenly coated.
Arrange the seasoned sweet potato strips in a single layer on a baking sheet.
Bake for 20-25 minutes, flipping halfway through, until the sweet potato frites are crispy and golden brown.
Remove from the oven and let them rest for 5 minutes.
Serve hot and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 180kcal

% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 6g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Frites Potato Spicy sweet

Spicy Sweet Potato Frites

Ingredients

Instructions

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