Spice Mix for Fried Potatoes
Fried potatoes are a popular side dish in many cuisines around the world and are enjoyed by people of all ages.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Spice Mix for Fried Potatoes
Ingredients
Instructions
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Wash and peel the potatoes. Cut them into small cubes.
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In a bowl, mix together salt, paprika, garlic powder, onion powder, and black pepper.
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Add the potato cubes to the bowl and toss them until they are well coated with the spice mix.
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Heat olive oil in a frying pan over medium heat.
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Add the spiced potatoes to the pan and cook for about 10-15 minutes, stirring occasionally, until they are golden brown and crispy.
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Remove from heat and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 1g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
