Speedy Apple-Beet Salad

Name: Speedy Apple-Beet Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 medium Apple; 2 small Beetroot; 1 juice of Lemon; 2 tablespoon Olive oil; 1 tablespoon Honey; 1 handful Fresh mint leaves; 1 pinch Salt; 1 pinch Black pepper

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Apples and beetroots are both rich in antioxidants and can help boost your immune system.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Speedy Apple-Beet Salad

Cooking Method: No cooking required Cuisine: International Courses: Lunch, Salad, Side Dish Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

2 medium Apple
2 small Beetroot
1 juice of Lemon
2 tablespoon Olive oil
1 tablespoon Honey
1 handful Fresh mint leaves
1 pinch Salt
1 pinch Black pepper

Instructions

Peel and grate the apples and beetroots.
In a large bowl, combine the grated apples and beetroots.
In a small bowl, whisk together the lemon juice, olive oil, honey, salt, and black pepper.
Pour the dressing over the apple-beet mixture and toss to coat.
Garnish with fresh mint leaves.
Serve chilled.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 18g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Healthy Quick Vibrant

Speedy Apple-Beet Salad

Ingredients

Instructions

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