Serviette/Napkin Simple Standing, Four Pleats
The art of folding napkins is called napkin origami or napkin folding.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.
Serviette/Napkin Simple Standing, Four Pleats
Ingredients
Instructions
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Take a napkin and lay it flat on a clean surface.
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Fold the napkin in half diagonally to form a triangle.
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Fold the bottom corner of the triangle up to the top corner, creating a smaller triangle.
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Fold the left and right corners of the triangle towards the center, creating a diamond shape.
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Flip the napkin over and fold the bottom corner up, leaving about one inch of the top corner exposed.
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Stand the napkin upright on a plate or serving dish.
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Repeat steps 1-6 with the remaining napkins.
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Fill each napkin pocket with a variety of sliced vegetables.
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Serve with hummus or your dip of choice.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 12g4%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
