Seasoned Potatoes
Potatoes are one of the most versatile and widely consumed vegetables in the world.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Seasoned Potatoes
Ingredients
Instructions
-
Preheat the oven to 400°F (200°C).
-
Wash and scrub the potatoes, then cut them into bite-sized pieces.
-
In a large bowl, combine the potatoes, olive oil, paprika, garlic powder, salt, and black pepper. Toss until the potatoes are evenly coated.
-
Spread the seasoned potatoes in a single layer on a baking sheet.
-
Bake for 25-30 minutes, or until the potatoes are golden brown and crispy.
-
Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
