Savory Sweet Pecans
Pecans are native to North America and were a staple food for Native American tribes.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Savory Sweet Pecans
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix together maple syrup, olive oil, sea salt, and cayenne pepper.
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Add the pecans to the bowl and toss until evenly coated with the mixture.
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Spread the coated pecans in a single layer on a baking sheet.
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Bake for 12-15 minutes, or until the pecans are golden brown and fragrant.
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Remove from the oven and let cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 10g4%
- Sugars 8g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
