Roasted Sesame Asparagus
Asparagus is a great source of vitamins A, C, and K, as well as folate and fiber.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Roasted Sesame Asparagus
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Trim the tough ends of the asparagus spears.
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Place the asparagus on a baking sheet and drizzle with olive oil and sesame oil.
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Sprinkle with sesame seeds, salt, and black pepper.
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Toss to coat the asparagus evenly.
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Roast in the preheated oven for 12-15 minutes, or until the asparagus is tender and slightly charred.
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Remove from the oven and let it rest for 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 80kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 4g2%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.