Roasted Green Beans
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Green beans are also known as string beans or snap beans.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Roasted Green Beans
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Trim the ends of the green beans.
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In a large bowl, toss the green beans with olive oil, garlic powder, salt, and black pepper.
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Spread the green beans in a single layer on a baking sheet.
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Roast in the preheated oven for 12-15 minutes, or until the beans are tender and slightly browned.
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Remove from the oven and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 80kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 8g3%
- Sugars 3g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.